Deuteronomy Chapter 14

Summery

Deuteronomy 14, as recorded in the King James Version (KJV) of the Bible, contains various instructions and regulations given by Moses to the Israelites. In this chapter, Moses addresses dietary laws and the proper use of tithes.

The chapter begins with Moses reminding the Israelites of their status as God’s chosen people and their responsibility to be holy before Him. They are instructed not to cut themselves or make any baldness for the dead, as these practices were associated with pagan rituals.

Moses then delves into dietary regulations, specifying which animals are clean and can be eaten and which are unclean and should be avoided. He mentions various animals, including cattle, sheep, goats, deer, gazelles, roebucks, and more. The Israelites are to eat only those animals that chew the cud and have a divided hoof.

The chapter also addresses tithing—a requirement for the Israelites to give a tenth of their produce each year for the Lord’s work. They are instructed to use the tithe to celebrate and share with the Levites, who do not have a land inheritance but serve the Lord and the community.

Click the links below to uncover the depths of each verse in its context: